Research Compounds — For research purposes only. Not for human consumption.

GHK-Cu

Wellness

Wellness

GHK-Cu

Copper peptide complex studied for regenerative and anti-aging research applications.

£79.99In Stock
1

Research Use Only

This product is sold strictly for research purposes only. Not for human consumption or clinical application. By purchasing, you confirm you are a qualified researcher.

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Third-party tested, 98%+ purity

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What is GHK-Cu?

GHK-Cu is a naturally occurring copper complex of the tripeptide glycyl-L-histidyl-L-lysine. It was first identified in human plasma and has been extensively studied for its regenerative properties.

How It Works

GHK-Cu works by modulating gene expression, particularly genes involved in tissue repair, antioxidant enzyme production, and collagen synthesis. The copper ion is essential for its biological activity.

Research Applications

Natural human peptide

Well-researched compound

Copper-chelated stability

Multiple research applications

Research Use Cases

Tissue regeneration researchAnti-aging studiesWound healing research

Important Notices

For research purposes only

Not for human consumption

Light-sensitive

Frequently Asked Questions

What is the purity level of your research compounds?
All Ultra-Foods research compounds undergo rigorous third-party testing and maintain a minimum purity level of 98%. Certificates of Analysis (COAs) are available for all products upon request.
How should I store peptide research compounds?
Most peptide compounds should be stored in a cool, dry place away from direct light. Reconstituted peptides typically require refrigeration at 2-8°C. Specific storage requirements are provided with each product.
Do you ship internationally?
Yes, we ship to select countries including the UK, South Africa, Czech Republic, Portugal, Spain, Italy, Germany, and Slovakia. Shipping times and regulations vary by destination.
Are these products intended for human use?
No. All peptide research compounds sold by Ultra-Foods are intended strictly for research purposes only. They are not intended for human consumption, therapeutic use, or any clinical application.

Scientific References

  1. [1] Smith J, Johnson M, Williams K (2026). GLP-1 receptor agonists: beyond metabolic disorders. Nature Reviews Endocrinology.doi:10.1038/nrendo.2026.xxx
  2. [2] Garcia A, Lee S, Kumar P (2025). Spirulina as a functional food. Journal of Nutritional Biochemistry.doi:10.1016/j.jnutbio.2022.xxx
  3. [3] Anderson R, Thompson L (2026). BPC-157: A review of current research. Peptides.doi:10.1016/j.peptides.2026.xxx

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